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Lauren Zappone Maples's avatar

For the holiday season, I would love some more information on smaller portion sizes and tricking my brain. I am also interested in the why behind learning better when we are hungry. I have found on the days that I am writing grants, that when I eat my brain pretty much shuts down and it takes a couple hours to regain any momentum... probably related.

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Kaitlin Page's avatar

"Flavors we perceive are influenced by the food or container color, shape, and texture. The taste doesn’t actually change, but our perception of the taste does." - remind me to chat with you about a food/ lighting collaboration that I'm toying with next time we chat :)

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